Cinnamon Pecan Ice Cream

TEXAS PECAN MEAL

CINNAMON DOLCE


2 CUPS HEAVY WHIPPING CREAM

2 CUPS HALF-AND-HALF CREAM

3/4 CUP WHITE SUGAR

1 TABLESPOON VANILLA EXTRACT

3/4 CUP CINNAMON DOLCE TEXAS PECAN MEAL

 

In a large bowl, combine the heavy cream and the half and half. Gradually whisk in the sugar until blended. Whisk in the vanilla. Refrigerate, covered. Until very cold, at least 3 hours or as long as 3 days. Whisk the mixture to blend and pour into the canister of an ice cream maker. Gently stir in Cinnamon Dolce Texas Pecan Meal. Freeze according to the manufacturer's directions. Eat at once or transfer to a covered container and freeze up to 8 hours.

ENJOY


 
 
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TEXAS PECAN MEAL

CINNAMON DOLCE

FROM $5.50

Posted on December 8, 2018 and filed under CINNAMON DOLCE.