Hill Country Jalapeño Coating Mix

Regular Price
$8.95
Sale Price
$8.95
Regular Price
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Unit Price
per 
  • Gluten & grain-free breading
  • Hill Country jalapeño heat
  • Bake, fry, or grill

A gluten-free breading made from pecans instead of flour, with a Hill Country jalapeño kick. Dredge chicken tenders, burgers, or potatoes in it and bake or pan-fry — crisp, nutty, a little spicy, and not a crumb of wheat in sight.

It’s ground fresh from our own award-winning pecans on the orchard in Seguin, Texas. Use it like breading or like a seasoning: baked pecan-crusted chicken, jalapeño mac and cheese, roasted potatoes, or a pimento cheese ball with a crunchy crust.

Good to know

  • Gluten-free and grain-free pecan-meal coating
  • Jalapeño heat that’s lively, not punishing
  • Bake, fry, or grill; works on meat, fish, and vegetables
  • Made with pecans from our family orchard in Seguin, Texas
  • Keep sealed in a cool, dry spot

Need ideas? Our recipe page has jalapeño-crusted chicken, mac and cheese, burgers, and more. Buying by the case? Visit our wholesale page.

We pack and ship from the current harvest, so you're always getting this season's crop - never old stock. Most orders leave our Seguin orchard within 1-2 business days, and we ship nationwide. Your pecans are sealed for freshness and built to travel.

Keep your pecans in an airtight container out of direct light. They'll stay fresh about 2-3 months in the pantry, up to 6 months in the refrigerator, and a year or more in the freezer. Pecans love the cold - when in doubt, freeze them.

A pecan-based jalapeño coating for meats, casseroles, pasta, or salad — a gluten-free breading made with our award-winning pecans. Bake, fry, or BBQ.

Family-grown in Seguin, Texas
Fresh from the 2025 harvest
Ships in 1-2 business days
Satisfaction guaranteed

WHY 38 PECANS

Grown, Not Sourced

Every pecan comes from our own Seguin orchard - three generations and 38 varieties deep.

Harvest-Fresh

We ship from the current crop, so what lands on your doorstep tastes like it just came off the tree.

Small-Batch Crafted

Toasted, coated, and packed by hand in small Texas batches - never mass-produced.

Love It, Guaranteed

If you are not delighted, we will make it right. Simple as that.

SINCE 1958

Three Generations. One Texas Orchard.

It started when Edmund "Doc" Darilek planted his pecans in Seguin in 1958. Three generations later, the same family still tends the orchard - and every order you place helps keep that Texas tradition growing.

OUR STORY →
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L
Lorena

We like using these mixes because they're delicious.

b
bludol0887@gmail.com

We were visiting family in Texas and found this in H-E-B a few years ago and absolutely love it! We went back to Texas this year and were disappointed to not find some to bring back to Virginia with us. This stuff is so good I had to find the website to go ahead and order a good supply of it. Highly recommend on fish and chicken, so flavorful!