INGREDIENTS:
- 1 8OZ. BRIE
- 1 SHEET OF PUFF PASTRY | THAWED
- 1/2 CUP SLICED APPLES
- 1/2 CUP HONEY TOASTED TEXAS PECAN MEAL
- 1/4 CUP CHOPPED PECANS
- 2 TABLESPOONS HONEY
- 1 PINCH SALT
Preheat oven to 425.
Lightly grease cookie sheet.
Roll puff pastry out slightly.
Place cheese wheel on top (leave rind on).
Combine Honey toasted Texas Pecan Meal, chopped pecans, honey and salt.
Spread mixture on top of brie.
Place sliced apples on top of pecan mixture.
Bundle Puff Pastry up and around the cheese.
Bake for 20-25 minutes.
Let cool for five minutes.
SERVE WITH YOUR FAVORITE CRACKERS.